Tuesday, February 4, 2014

Saveur at Purvis Street


The quote in the Saveur menu
 

The ebi pasta that everyone orders.
Portion slightly small, probably 3-5 mouthfuls worth for most people.
Pasta is done al dente and it's light but tasty

Two buns for $2. Very value for $!
Creamy butter!

Foie Gras with sliced apples and raisins for $9.90

I just love the crispy skin of the duck.
Duck thigh is tender and relatively juicy
creamy buttery mashed potato

Love how buttery and creamy the mashed potato is

Tenderloin steak that is very tasty and tender
I had mine medium rare


Salted Caramel fondant cake

Tofu cheesecake, something I really like
Another place that has this is Au Petit Salut!

Comes with passionfruit sauce

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